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Posted: Friday, April 26, 2013 12:23 AM


Donatello’s fine cuisine is derived mostly from Italy and the northern style of cooking, but also features traditional dishes that range as far south as Naples and the Amalfi coast. Such dishes include: Calamari Amalfitama; chilled calamari dressed in a flavorful olive oil, garlic, lemon juice and parsley dressing. Capelli al Pomodoro; traditional tomato and basil sauce over angel hair pasta. Medallion Napoletana; twin beef tenderloin medallions seared to tempature and topped with a garlic and oregano marinara sauce.

Ph: (813)875-6660
Address: 232 N Dale Mabry Hwy Tampa, FL 33609

Mon-Sun 5:30 pm - 11 pm

232 N Dale Mabry Hwy Tampa, FL 33609    google map | yahoo map

• Location: Tampa

• Post ID: 7411107 tampa is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017